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Taste at the FAC

Taste at the FAC

Vibrant flavors, sustainable ingredients, and incredible mountain views.

Experience Taste restaurant for lunch on Thursdays, Fridays, and Saturdays (11 a.m. to 2 p.m.) and pre-theatre dining for select productions!

Reservations: (719) 634-5583

*An 18% gratuity may be added for parties of 6 or more.

Delectable cuisine brought to you by Bon Appétit.

“Our kitchen philosophy is simple. We cook from scratch using fresh, authentic ingredients. We start with food in its simplest, most natural form. We care about our guests. We care about what you like, and we also care about your health. We know which cooking techniques preserve flavor and nutrition to produce healthy, delicious dishes. Our global cuisine is crafted through hands-on training from chefs who grew up eating a particular cuisine. The flavors are vibrant, and they are authentic.”

Lunch Menu

SOUPS

FRENCH ONION SOUP $7 NF
Caramelized onions, Swiss cheese, baguette

SPRING PEA SOUP $7 GF, NF
Lemon, yogurt, spinach, pea tendrils, crème fraiche

SALADS

SUMMER SALAD $12 GF
Mixed greens, watermelon, goat cheese, red onion, English cucumber, candied pecans, strawberry vinaigrette

COLORADO COBB SALAD $12 NF
Iceberg lettuce, bacon, egg, onion, bleu cheese, English cucumber, tomato, ranch dressing

HOUSE SALAD $7 V, DF, GF, NF
Mixed greens, heirloom tomatoes, red onion, watermelon radish, white balsamic vinaigrette

ADD:
SALMON $8
SHRIMP $8
PORK BELLY $7
CHICKEN $7

SMALL PLATES

SHRIMP CEVICHE $13 DF,GF, NF
Lemon Wedge

STEAK, PORK, AND CHICKEN STREET TACOS $13 DF, NF
Corn tortillas, cabbage slaw, salsa verde

CAPRESE PLATTER $13 GF, NF
Mozzarella, basil, olive oil, heirloom tomatoes, balsamic reduction

ENTREES

GRILLED CHICKEN SANDWICH $14 NF
Delicias Bakery brioche bun, Sriracha honey, Swiss cheese, tomato, arugula, red onion, house-made pickles, choice of side

NAPOLEON VEGETABLE STACK $15 DF, GF, NF, V
Portobello mushroom, yellow peppers, arugula, heirloom tomatoes, red pepper coulis

CEDAR PLANK SALMON $16 GF, NF
Orange and onion confit, wild rice pilaf, grilled asparagus, orange beurre blanc

WAGYU BURGER $16 NF
Smoked cheddar cheese, bbq sauce, brioche bun, arugula, tomato, red onion, house-made pickles, choice of side

SIDES

FRESH FRUIT $5

HOUSE-MADE FRIES $5

WILD RICE $5

SIDE SALAD $5

CUP OF SOUP $5

GRILLED ASPARAGUS $5

DESSERTS

PB & J $8
 Peanut butter mousse, jelly foam, toasted brioche, chocolate sauce

THYME CHIFFON CAKE $9 NF
 Berry sorbet, limoncello, mint

 POACHED PEACH $8 DF, GF, NF, V
Coconut espuma, cherry compote

LOCAL AND IMPORTED CHEESES $9 NF
Colorado honey, French waffle crackers