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Sushi & Clay

Bemis School of Art 818 Pelham Pl, Colorado Springs, CO, United States

Join us for an immersive sushi-making experience led by two of Bon Appetit’s finest sushi chefs! Participants will learn how to prepare three dishes: tuna sashimi/nigiri, a spicy tuna roll, and a California roll. When it’s time for the taste test, participants will pick a unique sushi platter and mini soy sauce dish made by […]

Food + Function: Biscuits, Jellies, and Jams

Fine Arts Center 30 W. Dale St., Colorado Springs, CO, United States

Join us for another class in our “Food + Function” series! In this culinary experience, you will learn the art of making jellies and jams alongside perfect biscuits. Our expert Bon Appetit chef, Ed Salazar, will guide you through each step, sharing his best tips and tricks to create these classic treats. In this hands-on […]