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Food + Function: Biscuits, Jellies, and Jams

Fine Arts Center 30 W. Dale St., Colorado Springs, CO, United States

Join us for another class in our “Food + Function” series! In this culinary experience, you will learn the art of making jellies and jams alongside perfect biscuits. Our expert Bon Appetit chef, Ed Salazar, will guide you through each step, sharing his best tips and tricks to create these classic treats. In this hands-on […]